Valentine’s Menu – 2014

Valentine’s Day is coming!

We have filled our Friday and Saturday night dinners and have opened up a new Thursday night dinner for those of you who felt a little miffed about a lack of information. Sorry about all that. Please call 541-929-4270 for reservations.

Valentine’s Menu:

  • oysters
  • salad: beets/apple/pumpkin seeds/bitter greens/honey
  • primi: pasta/butternut/brown butter/thyme
  • intermezzo
  • secondi: Chintimini Farm chicken/stuffed leg/boudin/sunchoke puree/kale
  • dolce: almond cake/creme fraiche/quince