Dinner Entrees: August 13-15, 2015

I am quite excited about the lamb sausage, and the tuna, and the duck, and the gnocchi, oh and the flat iron. All delicious.

Secondi
lamb sausage/roasted peppers/leeks/zucchini/mustard sauce 17.
duck/carrot /leeks/patty pan/sour cherry 18.
flat iron/smashed potato/green beens/red wine onions/aioli* 19.5
Newport albacore tuna/polenta/roma tomato/corn/salsa verde 19.5
semolina gnocchi/corn/caramelized shallots/blue cheese 14.5