| Antipasti
bread-olive oil-salt 3.5 crostini/ciccioli/burdock/raabe/parmesan 4.5 -pork pâté 5.5 -liver mousse 5.5 -duck rillette 5.5 or all 3 for 9.5 salt cod croquette with roasted pepper sauce 5.5 fennel and paprika potatoes 5.5 bruschetta/duck liver/apple/arugula 5.5 GTF salad –apples/blue cheese/honey dressing 7.5 GTF salad-corn salad/sunchoke/pumpkin seeds 7.5 lentil soup 5 parsnip soup 5 |
Pizze Rosse
garlic/oregano/mozzarella 9.5 bacon/blue/mozz 10.5 leeks/kale raabe/mozz 10.5
Pizze Bianche corn/peppers/mozz 10. kalamata/red potato/mozz 10.5 ham/egg/mozzarella 10.5 for 2.
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Secondi (three course meal $29)
duck/carrot puree/spinach/golden raisin gastric 19.
quail/strata/leeks/carrots/sour cherry mostarda 18.5
flat iron/ smashed potato/arugula/caramelized onion 20.5
short ribs/polenta/kale/gremolata 19.5
chinook salmon#/spaetzle/peppers /spinach/olives/aioli 19.
gnocchi with mozzarella/peppers/leeks/tomato/mozzeralla 15.5
To Finish
crème brúlée/almond crisp 5.5
apple custard tart/chantilly/caramel sauce 5.5
chocolate cake/mocha sauce 5.5