composed salad
| Antipasti
bread/olives 4.0 bread/ pesto 5.5 country pork pâté/mustard/cornichon 5.5 tomato/marinated mozzarella/basil 6.5 bruschetta/beef tongue/baby onion 6.5 ricotta sformato/grill zucchini/pesto 6.5 mixed field greens, balsamic vinaigrette 6.5 GTF salad – beet/blue/cuke 10.5 cold cucumber soup/bread 4 roasted pepper soup/ bread 4 |
Pizze Rosse
garlic/tomato/basil/mozz 9.5 bacon/blue/onion/mozz 10.5 bells/zukes/kale/mozz 10.5
Pizze Bianche tomato/olives/mozz 10.5 ham/caper/egg/mozz 10.5 duck/anchovy/scallion/mozz 10.5 –add an egg, pickled jalapenos or anchovies for $1 |
semolina gnocchi with braised pork shoulder and cavelo nero
Secondi:
spaghetti carbonara, pork belly, capers & blue cheese 10
semolina gnocchi with braised pork shoulder and cavelo nero 10
creamy polenta with soft farm egg*, zukes, tomato & balsamic reduction 10
savory bread pudding with carrot, tomato, baby onions, beet greens & basil pesto 10
composed salad of grilled tuna, tomatoes, potatoes, olives & aioli* 12.5
Dolce:
almond cream tarte w/ marionberries 5.5