Testukabuto squash soup, crostini, prosciutto
Antipasti
Testukabuto squash soup, crostini, prosciutto 4.0
Farm greens, roasted beets, hazelnuts, balsamic, parmesan 6.0
House bread, marinated kalamata olives & roasted garlic 5.0
Sweet corn and leek sformato, watercress salad 7.0
Honey glazed cipollini onions, herbed buttermilk chevre, toasted baguette 8.0
Country pork terrine, pickled onions, bread 9.0
Secondi
Braised oxtail, cabbage and celery root slaw, soft polenta 12
Jerusalem artichoke, parsnip, & leek agnolotti with watercress pesto 10.5
Albacore tuna, orca beans, kale soup with meyer lemon and caper relish 11
Chicken fricassee of green cabbage, garlic, chickpeas, and kumquats 10