Antipasti
Grilled seasonal vegetables, marinated olives, lemon vinaigrette, Gtf bread 8
Baked local chevre, roasted onions, garlic, local apples and crostini 9
Mixed greens, lemon vinaigrette 6.5
Gtf salad, green beans, cucumber, toasted pumpkin seed, bell pepper, lemon vinaigrette 9.5
Eggplant parmigiana with mixed greens 7.5
Bignè with duck liver mousse with mixed greens 7 .5
Panzanella salad with golden bread cubes, tomatoes, red onion, kalamata, capers, basil 6.5
Beef meatballs with tomato sauce and mixed greens 7.5
Kale and vegetable soup 6
Pizze Rosse
with Gtf tomato sauce mozzarella and basil 13 mozzarella, corn and peppers 13 Kalamata and goat cheese 13 |
Pizze Bianche
With béchamel sauce duck confit and roasted onion 13 mozzarella, bacon and kale13 mozzarella, tomato and broccoli 13 add an egg or anchovies 1 |
Primi e Secondi
Mezzelune winter squash ravioli with pork belly and porter reduction sauce 20
Delicata squash and treviso radicchio risotto with blue cheese 16
Painted Hills flat iron steak, mashed potatoes, kale, broccoli, horse radish aioli 23
Duck breast, carrot puree, spinach, honey 22
Carlton farm pork chops, creamy polenta, chard, broccoli, basil pesto 22
Newport, OR albacore tuna, black lentil, spinach, carrot, celery, onion, romesco sauce 20
Dolci
Pumpkin Gingerbread Roll with lemon cream 5
Home-Made Tiramisu 7
Warm Apple Blackberry Crisp with cinnamon-sugar ice cream 8