Lunch Menu: Week of March 28, 2018

Lunch Menu

Starters & Salads

Farm Salad (8.00) (vegan, GF)
GTF mesclun mix, carrot, radish, GTF pickled vegetables, with thyme & balsamic or yogurt herb dressing

Simply Salad (5.00) (vegan, GF)
GTF mesclun mix, thyme balsamic or yogurt herb dressing

Sweet Brassica Salad (8.00) (vegan, GF)
Kale raab, purple broccoli, red & white kale, carrots, pickled onion, dried cherries, almonds, poppy seed dressing

Fish Cakes & Greens (11.00)
Pacific rockfish, potato, herbs, GTF mesclun mix, carrot, radish, red & white pickled onion, GTF pickled vegetables, charred chive aioli, with lemon thyme vinaigrette

Chad’s Bread and Butter (5.00)
Honey & thyme, Kalamata olive, and herb butter

Flat Bread & Tomato Confit (6.00)
Herb flatbread, Chad’s bread, tomato, garlic, olive oil, balsamic vinegar

Potato & Leek Soup (6.00) (V, GF)
Potato, leeks, celery, Chad’s bread

White Bean and Bread (6.00) (V)
White bean spread, prop 1 microgreens, pickled red and white onions, Chad’s baguette

Polenta & Chard (8.00) (V option, GF)
Polenta cakes, rainbow chard, black & red kale, poached egg, bacon, garlic, leeks

From the Earth…en oven

Sausage & Pesto Pizza (14.00)
Farm made sausage, fava top and basil pesto, fontina & parmesan

Raab & Onion Pizza (13.00)
Kale, turnip, & purple sprouting broccoli, caramelized onion, fresh mozzarella

The Cheese Pizza (11.00)
Fresh mozzarella, fontina, parmesan, herbs, Farm roasted pepper & tomato marinara,

Salami & Kalamata Pizza (14.00)
Salami, Kalamata olive, fresh mozzarella, Farm roasted pepper & tomato marinara, parmesan

Larger Plates & Sandwiches

Raab & Tempeh Melt (9.00) (V)
Kale & turnip raab, tempeh, caramelized onion, provolone cheese, charred scallion aioli, Chad’s bread, choice of side salad or slaw

Reuben Sandwich (12.00) (half 8.50) (V option)
Pastrami, Isaac’s sauerkraut, swiss cheese, GTF thousand island, Chad’s rye, choice of side salad or slaw

Pulled Pork Sandwich (12.00)
GTF smoked pulled pork, brassica slaw, pickled onion, bacon & leek BBQ sauce, Chad’s sesame bun, choice of side salad or slaw

Pork & Beans (12.00)
GTF & Carlton Farms smoked pulled pork, dirty tiger eye beans, collard raab, pickled red onion, polenta corn cake, honey

Beef Stroganoff (14.00)
Braised cascade beef, Shea’s wide egg noodles, onion, garlic cream sauce, parmesan, baby arugula

GTF Fried Chicken (13.00)
GTF brined chicken breast, buttermilk batter, kale & turnip raab, purple sprouting broccoli, smashed herb potato, rosemary chicken jus

Pot Roast (15.00)
Cascade natural pot roast, Japanese turnip, turnip greens, carrot, smashed herb potato, thyme beef jus

Drinks and Libations

Whites

Lumos Pinot Gris (2016)
Tyee Gewurztraminer (2015)
Spindrift Pinot Blanc (2015)
Spindrift Rose (2016)
Torre Oria Cava Brut

Reds

Lumos Pinot noir (2014)
Tyee Pinot Noir (2014)
Spindrift Syrah (2014)
Lumos Temperance Hill (2013)

Beer & Cider

Oregon Trail (ginseng porter)
Oregon Trail (I.P.A.)
Mirror Pond Pale Ale
Black Butte Porter
2 Towns Cider (Ginja Ninja)
2 Towns Cider (Bright Cider)

Non-boozie

Fresh Squeezed Lemonade (org)
Hot Tea
Iced Tea
Herbal Iced Tea
Humm Kombucha
Izze Clementine
Izze blackberry
Brand Root Beer
Pacifica Organic Coffee
San Pellegrino