Starters & Salads
Farm Salad (9.00) (vegan, GF)
Salad mix, carrot, radish, GTF pickled vegetables, sherry rosemary vinaigrette (add chicken 2.00)
Simply Salad (7.00) (vegan, GF)
Whole baby lettuce, thyme & balsamic (add chicken 2.00)
Spinach & Bacon Salad (9.00)
Radish, chive, bacon, sauce gribiche, parmesan, grilled Chad’s bread
Pickled Plate (8.00) (vegan, GF)
Radish, raab, chard, carrot, onion, cornichon
GTF Vegetables (6.00) (vegan, GF)
Red radish, Japanese turnip, carrot, cashew aioli
Chad’s Bread and Butter (6.00)
Honey & thyme, kalamata olive, and herb butter
Tuscan Bean Soup (7.00) (V)
Kale, spinach, parmesan
White Beans and Bread (7.00) (V)
White bean spread, prop 1 microgreens, pickled red and white onions, Chad’s baguette
Yucatan Style Ceviche (13.00) (GF)
Yaquina Bay shrimp, grapefruit, orange, lemon, radish, carrot, red onion, tomato sauce, cilantro, mustard greens
Chicken Lollipops (9.00) (GF)
GTF braised chicken legs, rhubarb glaze, mizuna mustard greens
From the Earth…en oven
Kale & Onion Pizza (13.00)
Kale, caramelized onion, olive oil, fresh mozzarella
The Cheese Pizza (11.00)
Fresh mozzarella, fontina, parmesan, herbs, tomato marinara,
Smoked Chicken & Country Olive Pizza (15.00)
GTF smoked chicken, fresh mozzarella, tomato marinara, parmesan
Ham & Chicory Pizza (14.00)
Red onion, fava top and basil pesto, fontina
Bacon, Potato & Spinach Pizza (14.00)
Fontina, bechamel
Larger Plates & Sandwiches
Kale & Tempeh Melt (12.00) (V)
Kale, caramelized onion, provolone cheese, charred scallion aioli, Chad’s bread, choice of side salad or slaw
Pulled Pork Sandwich (13.00)
GTF smoked pork, brassica slaw, pickled onion, bacon & leek BBQ sauce, Sesame bun, choice of side salad or slaw
Smoked Chicken & Spinach Pasta (17.00)(V option)
GTF Pasta, onion & garlic cream, parmesan
Pork & Grits (17.00)
GTF braised pork, rhubarb, apple, celery, braising greens, Lonesome Whistle Dakota black polenta, rhubarb & apple chutney
Fried Chicken (18.00)
Brined chicken breast, braised greens, smashed herb potato, rosemary chicken jus
Pacific Rockfish Farro Risotto (20.00) (GF)
mustard green pesto, cashew creamed spinach
Hanger & Roots (20.00) (GF)
8 oz Cascade natural hanger steak, smashed herb potato, Japanese spring turnips, carrot, turnip greens, braised leek, chimichurri
Jules’s Sweet Treats
Orange-Chocolate Cake (7.00)
Seville orange curd, whiskey oranges, chocolate cake, ganache
Carnival Corn Sundae (7.00) (GF)
GTF popcorn ice cream, toffee ripple, salted caramel corn, toasted peanuts
Rhubarb, Apple, and Ginger Crisp (8.00) (GF)
Cardamom ice cream, walnut, almond, and coconut crumble