*Items and prices subject to change*
Breakfast of two eggs, bacon or sausage, herb roasted potatoes, and whole wheat toast 10-
Breakfast of dressed winter greens, seasonal fruit, whole wheat toast, and a soft boiled egg 9-
Granola with yogurt, seasonal fruit and honey 7-
Quiche of the day with a salad of winter greens 8-
Buttermilk biscuits with sausage gravy and two over easy eggs 10-
Buckwheat pancakes with rhubarb compote and pork sausage 9-
Buttermilk fried chicken with potato waffles, a sunny egg, and maple syrup 13-
Seasonal vegetable hash with herb pistou, Alsea Acre chevre, and a poached egg 11-
Smoked chorizo and baked eggs with potatoes, pickled peppers, olives, and tomato sauce 13-
Creamy polenta with braised greens, two poached eggs, and pecorino romano 11-
Omelet of onions, bacon, arugula, aged cheddar 12-
Omelet of leeks, beets, and Alsea Acres chevre 11-
Sandwich of bacon, leeks, two fried eggs, gruyere cheese, and garlic aioli on whole wheat 11-