Carpaccio of golden and chioggia beet
| Antipasti
bread/olives 4.5 bread/pesto 4.5 eggplant puree/tomato 5.5 carpaccio of golden and chioggia beet 6.5 mixed field greens, balsamic vinaigrette 6.5 duck bruschetta 6.5 caprese salad 6.5 GTF salad – duck breast/peach/fennel vin 9.5 cold gazpacho/bread 4 yellow squash soup/bread 4
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Pizze Rosse
garlic/basil/mozz 9.5 duck/leek/pickled jalap/mozz 10.5 ham/peppers/spinach/egg/ 11.5 –add an egg, pickled jalapenos $1
Pizze Bianche porkbelly/corn/mozz 10.5 shallots/basil/blue/mozz 10.5 bacon/pesto/squash /mozz 10.5 Ivy Pie peach/blue cheese/arugula 10.5 |
Duck ravioli with lardon, baby shallots, almonds, squash
Secondi
duck ravioli with lardon, baby shallots, almonds, squash 10.
grilled albacore tuna with tomato, potato, zucchini, radicchio and pesto 12.
ricotta stuffed onion with carrots, beans and braising greens 10
gnocchi with pork ragú and chard 10.
quail with ceci, tomato, zucchini, chard with a golden raisin relish 11.