Tag: Pacific Northwest Cuisine

Chicken and leek agnolotti with sage mushrooms, delicata squash, celeriac and sunchokes

Antipasti

chad fell’s bread & olives    5

emily’s farm fresh pickle plate    4

curried winter squash soup, served with bread     5

spinach-basil-potato soup, served with bread     5

mixed greens with balsamic    6.5

GTF salad – bleu cheese, pickled onions, and a boysenberry-balsamic vinaigrette     9.5

 

Pizze Rosse garlic / thyme   13 bacon / red onions  13 roasted peppers/ leeks   13

Pizze Bianche kalamata / goat cheese  13 ham/ broccoli  13 delicate squash / kale  13     add an egg, pickled jalapenos, or anchovies   1

Pork ragu on fresh tagliatelle pasta with green kale and an apple, fennel pickle slaw

Secondi

chicken and leek agnolotti with sage mushrooms, delicata squash, celeriac and sunchokes   13

duck confit over turmeric israeli couscous with bok choy, cabbage and pickled broccoli   14

pork ragu on fresh tagliatelle pasta with green kale and an apple, fennel pickle slaw  14

farm poached egg on sweet corn grits with romas, shishitos, habanadas and kalamatas  14

Delicata ravioli with warm spice butternut puree, brussel sprouts and radicchio

Antipasti

GTF kimchee    3.5

chad fell’s bread & olives    5

emily’s farm fresh pickle plate    4

creamy celeriac, quince, and parsley root soup, served with bread     5

mixed greens with balsamic    6.5

GTF salad – caramelized leeks, bleu cheese, croutons, and honey-thyme vinaigrette     9.5

 

Pizze Rosse garlic / basil    13 bacon / kale   13 pepper/ radicchio   13

Pizze Bianche kalamata / goat cheese  13 ham/ leek/ bleu  13 sausage/ scallion  13     add an egg, pickled jalapenos, or anchovies   1

Pork ragu on fresh tagliatelle pasta with kale, apples and pickled onion

Secondi

delicata ravioli with warm spice butternut puree, brussel sprouts and radicchio  13

shrimp-n-grits with bacon braised collard greens and sweet habinata peppers   14

pork ragu on fresh tagliatelle pasta with kale, apples and pickled onion    14

seared duck breast on celery root puree with boysenberries and delicata squash   14

Antipasti

Grilled seasonal vegetables, marinated olives, lemon vinaigrette, GTF bread    8

Baked local chevre, roasted onions, garlic, pears, and crostini     9

Mixed greens, lemon vinaigrette     6.5

GTF salad, roasted parsley root, walnut, apple, goat cheese, lemon vinaigrette   9.5

Red Quinoa salad, golden beet, red napa cabbage, blue cheese 7.5

Brioche, duck liver mousse, chicken boudin, pickles,  mixed green  7.5

Panzanella salad with golden bread cubes, tomatoes, red onion, kalamata, capers, basil   6.5

Beef meatballs with tomato sauce and mixed greens 7.5

Potato, leek and cauliflower soup  6

 

Pizze Rosse with GTF  tomato sauce mozzarella and basil   13 mozzarella, bacon and kale 13 mozzarella, corn, leek and potato 13 add an egg or anchovies 1

Pizze Bianche With béchamel sauce kalamata and goat cheese13 roasted pepper and caramelized onion13 ham and scallion13 add an egg or anchovies 1

Primi e Secondi

Delicata ravioli, greens, white wine cream sauce     20

Crepe, ricotta, corn, greens, braised red and green cabbage, basil pesto     16

Painted Hill flat iron, mashed potatoes, kale, carrot, horseradish aioli    24

Duck breast, parsnip puree, spinach, honey   22

Carlton Farm pork chops, creamy polenta, chard, carrot, basil pesto 22

Wild Pacific sole, black lentil, israeli cous-cous, spinach, carrot, caper sauce   20

 

Dolci

Hazelnut Fudge Cake – gluten and dairy free – 5

Pumpkin Tarte with Chantilly, Caramel – 6

Quince Apple Crisp with Ginger Ice Cream – gluten free – 7

Seared duck breast on celery root puree with kale, curried apples and maple

Antipasti

GTF kimchee    4

chad fell’s bread & olives    5

emily’s farm fresh pickle plate    4

duck liver mousse on fresh baguette, with arugula and balsamic reduction    4

hearty winter vegetable soup with lentils, barley and chicken sausage, served with bread     5

spicy vegetarian chili, topped with goat cheese, served with bread    5

mixed greens with balsamic    6.5

GTF salad – goat cheese, pumpkin seeds, carrots, and a honey-lavender vinaigrette     9.5

 

Pizze Rosse garlic / basil    13 bacon / kale   13 corn / leek / potato   13

Pizze Bianche kalamata / goat cheese  13 roasted pepper / caramelised onion  13 ham / bleu  13     add an egg, pickled jalapenos, or anchovies   1

Secondi

mushroom ravioli with roasted butternut, delicata, celeriac, carrots and onions   13

duck leg confit on sweet corn grits with collard greens and broccolini   14

rack of lamb on barley and lentils with romanesco and romesco    14

brodetto of prawns and clams with, fingerling potatoes and romas topped with aioli    14

seared duck breast on celery root puree with kale, curried apples and maple   14

 

Antipasti

Grilled seasonal vegetables, marinated olives, lemon vinaigrette, GTF bread    8

Baked local chevre, roasted onions, garlic, local apples and crostini     9

Mixed greens, lemon vinaigrette     6.5

GTF salad, watermelon radish, roasted pumpkin seed, goat cheese, garlic basil vinaigrette   9.5

Red Quinoa salad, beet, red napa cabbage, blue cheese 7.5

Bignè, duck liver mousse, mixed green  7.5

Panzanella salad with golden bread cubes, tomatoes, red onion, kalamata, capers, basil   6.5

Beef meatballs with tomato sauce and mixed greens 7.5

Barley and lentil soup 6

 

Pizze Rosse with GTF  tomato sauce mozzarella and basil   13 mozzarella, corn and roasted pepper 13 bacon and bleu cheese 13 add an egg or anchovies 1

Pizze Bianche With béchamel sauce kalamata and goat cheese13 sausage and leek13 mozzarella, ham and scallion13 add an egg or anchovies 1

 

Primi e Secondi

Beet, pecorino, onion tortellini, greens, cream sauce     20

Crepe, ricotta, corn, greens, braised red cabbage, basil pesto     16

Prime beef ribs, mashed potatoes, kale, carrot, horse radish aioli*     24

Duck breast, parsnip puree, spinach, honey   22

Carlton farm pork chops, creamy polenta, chard, carrot, basil pesto 22

Newport, OR albacore tuna, Israeli cous-cous, spinach, carrot, onion, romesco sauce   20

 

Dolci

Flourless Fudge Cake, caramel, cream   5

Warm Rose Tapioca, strawberry preserves, orange shortbread   5

Spiced Pumpkin Ice Cream, caramel sauce, pecans, white chocolate   7

Quince Upside Down Cake, cardamom custard  7