Dinner Menu for June 9-11, 2016

Antipasti

bread-olives   4.5

-duck rillette   5.5

-duck liver mousse  5.5

-pork pâté  5.5  all three 9.5

tomato/hummus/basil   6.5

bruschetta/duck/pickled beets/blue  6.5

GTF salad-tomato/cuke/pumpkin  7.5

cold cuke & mint soup  5

vegetable and ham soup  5

Pizze Rosse

garlic/basil/oregano/mozzarella    9.5

bleu/bacon/mozz  10.5

goat/chard/baby onion/mozz  10.5

 

Pizze Bianche

black kale/zukes/mozz  10.5

egg/ham/black pepper/mozz 10.5

duck/anchovy/scallion/mozz   10.5

 

–add an egg or anchovies

for  2.

 

Secondi          (three course meal $29)

duck/new potato/chard/ cherry gastrique 19.5

chinook/ semmel knödel/baby carrot/ white turnip /cuke pesto  19.5

hanger steak/carrot puree/balsamic shallot/zucchini/aioli*  19.5

braised mary’s chicken breast/chard/potato   17.5

porchetta/thyme & kalamata/polenta/tomato/kale/basil pesto 18.5

mushroom sformato/tomato water/baby onion/braised celery/black kale  16.5

 

To Finish

dobos torte/choco/choco/strawberry/chantilly   6.5

cinnamon bread pudding/caramel sauce   6.5

strawberry bavarian/strawberry panzanella/basil   6.5

ricotta soufflé/sour cherry/pumpkin seed/honey/crème fraîche  6.5

Dinner Menu: April 9-11, 2015

Toooo gooood!

Antipasti

salumi extra fly 9.5
porchetta on white bean 7.5
trio of antipasti 7.5
soup/butternut/parsnip 5.
soup/chunky vegetable 5.
GTF greens/pickled beets/carrot/orange 7.5

Pizza Rosso
garlic/oregano/ mozzarella 10.5
ham/parsnip/mozzarella 11.5
Italian sausage/kale /mozzarella 11.5

Pizza Bianco
bacon/olive/ mozzarella 11.5
leek/roasted peppers/mozzarella 11.5

–add pickled jalapenos, egg 1.

Secondi
lamb leg/ceci/kale/mint and myer lemon gremolata 18.5
duck/carrot/potato chicory tower/star anise 18.5
first Oregon season salmon/GTF polenta/bekana/shrimps & tomato & capers & olives 19.5
flat iron steak/spaetzle/bok choi/aioli 19.5
kale agnolotti/leeks/carrots/tomato water/arugula 15.5

To Finish
queen of sheba cake/chantilly/strawberry 6.5
malva pear cake/white chocolate 6.5
apple marzipan tarte/chantilly 6.5